Cheese production reached 744 kt in 2014 in Poland, according to Faostat. This is the same as in the previous year.
Historically, cheese production in Poland reached an all time high of 744 kt in 2013 and an all time low of 166 kt in 1964. When compared to Poland's main peers, cheese production in Czech Republic amounted to 569 kt, 2,741 kt in Germany, 664 kt in Russia and 143 kt in Ukraine in 2014.
Poland has been ranked 8th within the group of 109 countries we follow in terms of cheese production, 1 places above the position seen 10 years ago.