Cheese production reached 165 kt in 2014 in Saudi Arabia, according to Faostat. This is 0% more than in the previous year.
Historically, cheese production in Saudi Arabia reached an all time high of 195 kt in 2011 and an all time low of 50.0 kt in 2005.
Saudi Arabia has been ranked 26th within the group of 107 countries we follow in terms of cheese production.
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