Cheese production reached 13.0 kt in 2014 in Tanzania, according to Faostat. This is 0% more than in the previous year.
Historically, cheese production in Tanzania reached an all time high of 13.0 kt in 2014 and an all time low of 0.500 kt in 1961.
Tanzania has been ranked 74th within the group of 107 countries we follow in terms of cheese production.
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