Chicken meat production reached 19.0 kt in 2016 in Dem. People's Republic of Korea, according to Faostat. This is 26.4 % less than in the previous year.
Historically, chicken meat production in Dem. People's Republic of Korea reached an all time high of 49.5 kt in 1991 and an all time low of 16.5 kt in 1961. When compared to Dem. People's Republic of Korea's main peers, chicken meat production in China amounted to 12,721 kt, 2,345 kt in Japan, 812 kt in South Korea and 741 kt in Vietnam in 2016.
Dem. People's Republic of Korea has been ranked 123rd within the group of 168 countries we follow in terms of chicken meat production, 26 places behind the position seen 10 years ago.