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Chicory for fresh consumption - Area (cultivation/harvested/production) in Portugal

Source: Eurostat
Last Updated: August 10, 2017

Chicory for fresh consumption - area (cultivation/harvested/production) reached 0.040 1,000 ha in 2016 in Portugal, according to . This is 300% more than in the previous year.

Historically, Chicory for fresh consumption - Area (cultivation/harvested/production) in Portugal reached an all time high of 0.040 1,000 ha in 2016 and an all time low of 0.010 1,000 ha in 2014.

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