Chillies and peppers, dry - area harvested reached 1,429 ha in 2022 in Jamaica, according to . This is 1.85% more than in the previous year.
Historically, Chillies and peppers, dry - Area harvested in Jamaica reached an all time high of 1,800 ha in 1984 and an all time low of 491 ha in 2002.
Jamaica has been ranked 41st within the group of 55 countries we follow in terms of Chillies and peppers, dry - Area harvested.
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