Chillies and peppers, dry - area harvested reached 3,096 ha in 2022 in Uganda, according to . This is 0.386% less than in the previous year.
Historically, Chillies and peppers, dry - Area harvested in Uganda reached an all time high of 4,200 ha in 1995 and an all time low of 2,600 ha in 2012.
Uganda has been ranked 32nd within the group of 55 countries we follow in terms of Chillies and peppers, dry - Area harvested.
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