Citrus fruit production reached 14.6 kt in 2016 in Benin, according to Faostat. This is 1.44 % more than in the previous year.
Historically, citrus fruit production in Benin reached an all time high of 14.6 kt in 2016 and an all time low of 9.38 kt in 1991. When compared to Benin's main peers, citrus fruit production in Burkina Faso amounted to 1.46 kt, 4,063 kt in Nigeria and 14.1 kt in Togo in 2016.
Benin has been ranked 90th within the group of 124 countries we follow in terms of citrus fruit production, 4 places above the position seen 10 years ago.