Citrus fruit production reached 81.3 kt in 2016 in Libya, according to Faostat. This is 1.21 % more than in the previous year.
Historically, citrus fruit production in Libya reached an all time high of 98.4 kt in 1990 and an all time low of 12.5 kt in 1966. When compared to Libya's main peers, citrus fruit production in Algeria amounted to 1,204 kt, 4,809 kt in Egypt and 480 kt in Tunisia in 2016.
Libya has been ranked 67th within the group of 124 countries we follow in terms of citrus fruit production, 6 places above the position seen 10 years ago.