Citrus fruit production reached 0.188 kt in 2016 in Qatar, according to Faostat. This is 2.59 % less than in the previous year.
Historically, citrus fruit production in Qatar reached an all time high of 1.29 kt in 2004 and an all time low of 0.160 kt in 1977. When compared to Qatar's main peers, citrus fruit production in Bahrain amounted to 1.08 kt, 3,745 kt in Iran, 67.9 kt in Saudi Arabia and 2.59 kt in United Arab Emirates in 2016.
Qatar has been ranked 118th within the group of 124 countries we follow in terms of citrus fruit production, 3 places behind the position seen 10 years ago.