Citrus fruit production reached 207 kt in 2016 in Yemen, according to Faostat. This is 6.39 % more than in the previous year.
Historically, citrus fruit production in Yemen reached an all time high of 207 kt in 2016 and an all time low of 6.84 kt in 1981. When compared to Yemen's main peers, citrus fruit production in Djibouti amounted to 2.55 kt, 6.20 kt in Oman and 67.9 kt in Saudi Arabia in 2016.
Yemen has been ranked 46th within the group of 124 countries we follow in terms of citrus fruit production, 8 places above the position seen 10 years ago.