Consumption of cocoa per capita reached 0.910 kg in 2013 in Colombia, according to Faostat. This is 2.25 % more than in the previous year.
Historically, consumption of cocoa per capita in Colombia reached an all time high of 0.990 kg in 2010 and an all time low of kg in. When compared to Colombia's main peers, consumption of cocoa per capita in Brazil amounted to 0.900 kg and 0.430 kg in Venezuela in 2013.
Colombia has been ranked 28th within the group of 45 countries we follow in terms of consumption of cocoa per capita, 1 places behind the position seen 10 years ago.