Consumption of Cocoa Per Capita in South Africa

Consumption of cocoa per capita reached 0.370 kg in 2013 in South Africa, according to Faostat. This is 2.78% more than in the previous year.

Historically, consumption of cocoa per capita in South Africa reached an all time high of 0.390 kg in 2010 and an all time low of 0.224 kg in 2001.

South Africa has been ranked 39th within the group of 45 countries we follow in terms of consumption of cocoa per capita.