Consumption of Cocoa Per Capita in Switzerland

Consumption of cocoa per capita reached 5.77 kg in 2013 in Switzerland, according to Faostat. This is 0.874% more than in the previous year.

Historically, consumption of cocoa per capita in Switzerland reached an all time high of 5.88 kg in 2010 and an all time low of 3.30 kg in 2001.

Switzerland has been ranked 1st within the group of 45 countries we follow in terms of consumption of cocoa per capita.