Total consumption of cocoa reached 19.4 kt in 2013 in South Africa, according to Faostat. This is 3.32% more than in the previous year.
Historically, total consumption of cocoa in South Africa reached an all time high of 20.1 kt in 2010 and an all time low of 10.2 kt in 2001.
South Africa has been ranked 35th within the group of 45 countries we follow in terms of total consumption of cocoa.
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