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Consumption of Cocoa (Total) in Spain

Source: Caobisco, ICCO, Helgi Analytics calculation
Last Updated:

Total consumption of cocoa reached 104 kt in 2013 in Spain, according to Faostat. This is 0.633% more than in the previous year.

Historically, total consumption of cocoa in Spain reached an all time high of 105 kt in 2010 and an all time low of 68.7 kt in 2001.

Spain has been ranked 8th within the group of 45 countries we follow in terms of total consumption of cocoa.

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