Cows' Milk Collection - Butter, incl. dehydrated butter and ghee in Italy

Cows' milk collection of butter including dehydrated butter and ghee reached 7.53 kt in April 2017 in Italy, according to Eurostat. This is 10.5% less than in the previous month.

Historically, cows' milk collection of butter including dehydrated butter and ghee in Italy reached an all time high of 13.3 kt in December 1998 and an all time low of 3.50 kt in December 1975.