Cows' milk collection of cheese reached 140 kt in April 2017 in France, according to Eurostat. This is 8.22% less than in the previous month.
Historically, cows' milk collection of cheese in France reached an all time high of 163 kt in May 2012 and an all time low of 48.2 kt in January 1968.
Buy annual subscriptions for all our products.
Helgi Library 
