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Dry pulses and protein crops for the production of grain - Main area in Italy

Source: Eurostat
Last Updated: August 10, 2017

Dry pulses and protein crops for the production of grain - main area reached 79.5 1,000 ha in 2015 in Italy, according to . This is 1.03% more than in the previous year.

Historically, Dry pulses and protein crops for the production of grain - Main area in Italy reached an all time high of 741 1,000 ha in 1957 and an all time low of 62.7 1,000 ha in 2002.

Italy has been ranked 8th within the group of 32 countries we follow in terms of Dry pulses and protein crops for the production of grain - Main area.

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