Egg consumption per capita reached 8.87 kg in 2021 in Iran, according to Faostat. This is 5.22% more than in the previous year.
Historically, egg consumption per capita in Iran reached an all time high of 11.0 kg in 2012 and an all time low of 2.26 kg in 1964.
Iran has been ranked 71st within the group of 164 countries we follow in terms of egg consumption per capita.
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