Egg consumption per capita reached 2.80 kg in 2020 in Nigeria, according to Faostat. This is 1.75% less than in the previous year.
Historically, egg consumption per capita in Nigeria reached an all time high of 3.67 kg in 1994 and an all time low of 1.50 kg in 1961.
Nigeria has been ranked 112th within the group of 161 countries we follow in terms of interest rate on egg consumption per capita.
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