Egg consumption per capita reached 11.4 kg in 2021 in Slovakia, according to Faostat. This is 8.06% less than in the previous year.
Historically, egg consumption per capita in Slovakia reached an all time high of 17.9 kg in 2013 and an all time low of 11.4 kg in 2021.
Slovakia has been ranked 49th within the group of 164 countries we follow in terms of egg consumption per capita.
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