Total egg consumption reached 6.00 kt in 2021 in Fiji, according to Faostat. This is 20.0% more than in the previous year.
Historically, total egg consumption in Fiji reached an all time high of 7.00 kt in 2019 and an all time low of 0.664 kt in 1961.
Fiji has been ranked 140th within the group of 164 countries we follow in terms of total egg consumption.
Buy annual subscriptions for all our products.
Helgi Library 
