Total egg consumption reached 6.00 kt in 2021 in Haiti, according to Faostat. This is 14.3% less than in the previous year.
Historically, total egg consumption in Haiti reached an all time high of 13.0 kt in 2014 and an all time low of 1.38 kt in 1961.
Haiti has been ranked 139th within the group of 164 countries we follow in terms of total egg consumption.
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