Total egg consumption reached 7.00 kt in 2021 in Trinidad and Tobago, according to Faostat. This is 0% more than in the previous year.
Historically, total egg consumption in Trinidad and Tobago reached an all time high of 10.0 kt in 2019 and an all time low of 0.926 kt in 1961.
Trinidad and Tobago has been ranked 137th within the group of 164 countries we follow in terms of total egg consumption.
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