Eggs - food supply (kcal/capita/day) reached 27.0 kcal/capita/day in 2021 in Ecuador, according to . This is 1.10% less than in the previous year.
Historically, Eggs - Food supply (kcal/capita/day) in Ecuador reached an all time high of 33.1 kcal/capita/day in 2013 and an all time low of 6.00 kcal/capita/day in 1961.
Ecuador has been ranked 79th within the group of 164 countries we follow in terms of Eggs - Food supply (kcal/capita/day).
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