Fish consumption per capita reached 9.60 kg in 2013 in Dominican Republic, according to Faostat. This is 4 % less than in the previous year.
Historically, fish consumption per capita in Dominican Republic reached an all time high of 11.8 kg in 2002 and an all time low of 3.90 kg in 1974. When compared to Dominican Republic's main peers, fish consumption per capita in Cuba amounted to 5.90 kg, 24.4 kg in Jamaica, 11.4 kg in Mexico and 21.8 kg in USA in 2013.
Dominican Republic has been ranked 93rd within the group of 160 countries we follow in terms of fish consumption per capita, 10 places behind the position seen 10 years ago.