Fish consumption per capita reached 7.60 kg in 2013 in Ecuador, according to Faostat. This is 1.3 % less than in the previous year.
Historically, fish consumption per capita in Ecuador reached an all time high of 13.5 kg in 1980 and an all time low of 4.30 kg in 2002. When compared to Ecuador's main peers, fish consumption per capita in Brazil amounted to 9.60 kg, 5.50 kg in Colombia, 13.6 kg in Panama and 22.2 kg in Peru in 2013.
Ecuador has been ranked 104th within the group of 160 countries we follow in terms of fish consumption per capita, 6 places above the position seen 10 years ago.