Fish consumption per capita reached 22.9 kg in 2013 in European Union, according to Faostat. This is 0.439 % more than in the previous year.
Historically, fish consumption per capita in European Union reached an all time high of 23.1 kg in 2007 and an all time low of 14.6 kg in 1961. When compared to European Union's main peers, fish consumption per capita in China amounted to 32.4 kg, 53.7 kg in Japan, 22.3 kg in Russia and 21.8 kg in USA in 2013.
European Union has been ranked 45th within the group of 160 countries we follow in terms of fish consumption per capita, 2 places behind the position seen 10 years ago.