Fish consumption per capita reached 14.2 kg in 2013 in Germany, according to Faostat. This is 0.699 % less than in the previous year.
Historically, fish consumption per capita in Germany reached an all time high of 15.5 kg in 2007 and an all time low of 9.60 kg in 1961. When compared to Germany's main peers, fish consumption per capita in Austria amounted to 13.3 kg, 25.1 kg in Belgium, 34.7 kg in France and 12.0 kg in Poland in 2013.
Germany has been ranked 73rd within the group of 160 countries we follow in terms of fish consumption per capita, 3 places behind the position seen 10 years ago.