Fish consumption per capita reached 1.30 kg in 2013 in Guinea Bissau, according to Faostat. This is the same as in the previous year.
Historically, fish consumption per capita in Guinea Bissau reached an all time high of 5.63 kg in 1992 and an all time low of 0.720 kg in 2004. When compared to Guinea Bissau's main peers, fish consumption per capita in Gambia amounted to 27.7 kg, 10.0 kg in Guinea, 8.40 kg in Mali and 25.2 kg in Senegal in 2013.
Guinea Bissau has been ranked 153rd within the group of 160 countries we follow in terms of fish consumption per capita, 10 places behind the position seen 10 years ago.