Fish consumption per capita reached 30.9 kg in 2013 in Guyana, according to Faostat. This is 5.46 % more than in the previous year.
Historically, fish consumption per capita in Guyana reached an all time high of 60.0 kg in 1997 and an all time low of 16.3 kg in 1972. When compared to Guyana's main peers, fish consumption per capita in Brazil amounted to 9.60 kg, 15.2 kg in Suriname, 20.3 kg in Trinidad and Tobago and 12.8 kg in Venezuela in 2013.
Guyana has been ranked 24th within the group of 160 countries we follow in terms of fish consumption per capita, 13 places behind the position seen 10 years ago.