Fish consumption per capita reached 4.50 kg in 2013 in Haiti, according to Faostat. This is 2.17 % less than in the previous year.
Historically, fish consumption per capita in Haiti reached an all time high of 5.00 kg in 2011 and an all time low of 0.970 kg in 1971. When compared to Haiti's main peers, fish consumption per capita in Cuba amounted to 5.90 kg, 9.60 kg in Dominican Republic and 24.4 kg in Jamaica in 2013.
Haiti has been ranked 130th within the group of 160 countries we follow in terms of fish consumption per capita, 2 places above the position seen 10 years ago.