Fish consumption per capita reached 24.4 kg in 2013 in Jamaica, according to Faostat. This is 1.21 % less than in the previous year.
Historically, fish consumption per capita in Jamaica reached an all time high of 39.0 kg in 1972 and an all time low of 16.2 kg in 1985. When compared to Jamaica's main peers, fish consumption per capita in Cuba amounted to 5.90 kg, 9.60 kg in Dominican Republic and 4.50 kg in Haiti in 2013.
Jamaica has been ranked 40th within the group of 160 countries we follow in terms of fish consumption per capita, 8 places behind the position seen 10 years ago.