Fish consumption per capita reached 6.60 kg in 2013 in Jordan, according to Faostat. This is 1.49 % less than in the previous year.
Historically, fish consumption per capita in Jordan reached an all time high of 7.11 kg in 2008 and an all time low of 0.950 kg in 1967. When compared to Jordan's main peers, fish consumption per capita in Iraq amounted to 2.90 kg, 20.5 kg in Israel and 8.20 kg in Saudi Arabia in 2013.
Jordan has been ranked 110th within the group of 160 countries we follow in terms of fish consumption per capita, 9 places above the position seen 10 years ago.