Fish consumption per capita reached 8.00 kg in 2013 in Slovakia, according to Faostat. This is 1.27 % more than in the previous year.
Historically, fish consumption per capita in Slovakia reached an all time high of 9.70 kg in 1969 and an all time low of 4.60 kg in 1983. When compared to Slovakia's main peers, fish consumption per capita in Austria amounted to 13.3 kg, 9.60 kg in Czech Republic, 5.30 kg in Hungary and 12.0 kg in Poland in 2013.
Slovakia has been ranked 102nd within the group of 160 countries we follow in terms of fish consumption per capita, 4 places behind the position seen 10 years ago.