Fish consumption per capita reached 20.3 kg in 2013 in Trinidad and Tobago, according to Faostat. This is the same as in the previous year.
Historically, fish consumption per capita in Trinidad and Tobago reached an all time high of 25.4 kg in 2005 and an all time low of 5.63 kg in 1993. When compared to Trinidad and Tobago's main peers, fish consumption per capita in Guyana amounted to 30.9 kg, 15.2 kg in Suriname and 12.8 kg in Venezuela in 2013.
Trinidad and Tobago has been ranked 56th within the group of 160 countries we follow in terms of fish consumption per capita, 2 places above the position seen 10 years ago.