Fish consumption per capita reached 21.8 kg in 2013 in USA, according to Faostat. This is 0.461 % more than in the previous year.
Historically, fish consumption per capita in USA reached an all time high of 24.8 kg in 2004 and an all time low of 12.7 kg in 1964. When compared to USA's main peers, fish consumption per capita in Canada amounted to 22.4 kg, 32.4 kg in China, 53.7 kg in Japan and 11.4 kg in Mexico in 2013.
USA has been ranked 53rd within the group of 160 countries we follow in terms of fish consumption per capita, 16 places behind the position seen 10 years ago.