Fresh pulses - area (cultivation/harvested/production) reached 68.6 1,000 ha in 2016 in France, according to . This is 12.7% more than in the previous year.
Historically, Fresh pulses - Area (cultivation/harvested/production) in France reached an all time high of 115 1,000 ha in 1978 and an all time low of 51.9 1,000 ha in 2010.
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