Fruit consumption per capita reached 55.0 kg in 2021 in Iran, according to Faostat. This is 1.05% less than in the previous year.
Historically, fruit consumption per capita in Iran reached an all time high of 55.6 kg in 2020 and an all time low of 12.2 kg in 1963.
Iran has been ranked 11th within the group of 165 countries we follow in terms of fruit consumption per capita.
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