Fruit Consumption Per Capita in Malaysia

Fruit consumption per capita reached 19.4 kg in 2021 in Malaysia, according to Faostat. This is 39.7% more than in the previous year.

Historically, fruit consumption per capita in Malaysia reached an all time high of 24.0 kg in 1988 and an all time low of 12.9 kg in 1971.

Malaysia has been ranked 96th within the group of 165 countries we follow in terms of fruit consumption per capita.