Fruit consumption per capita reached 2.92 kg in 2021 in Nicaragua, according to Faostat. This is 16.0% more than in the previous year.
Historically, fruit consumption per capita in Nicaragua reached an all time high of 10.2 kg in 1968 and an all time low of 1.31 kg in 1995.
Nicaragua has been ranked 162nd within the group of 165 countries we follow in terms of fruit consumption per capita.
Buy annual subscriptions for all our products.