Fruit Consumption Per Capita in South Korea

Fruit consumption per capita reached 22.2 kg in 2021 in South Korea, according to Faostat. This is 9.09% more than in the previous year.

Historically, fruit consumption per capita in South Korea reached an all time high of 31.2 kg in 2008 and an all time low of 2.06 kg in 1963.

South Korea has been ranked 83rd within the group of 165 countries we follow in terms of fruit consumption per capita.