Fruit Consumption Per Capita in Switzerland

Fruit consumption per capita reached 56.2 kg in 2021 in Switzerland, according to Faostat. This is 35.6% more than in the previous year.

Historically, fruit consumption per capita in Switzerland reached an all time high of 75.1 kg in 1961 and an all time low of 29.3 kg in 1997.

Switzerland has been ranked 8th within the group of 165 countries we follow in terms of fruit consumption per capita.