Fruit Consumption Per Capita in Uganda

Fruit consumption per capita reached 1.40 kg in 2021 in Uganda, according to Faostat. This is 15.1% less than in the previous year.

Historically, fruit consumption per capita in Uganda reached an all time high of 3.94 kg in 1961 and an all time low of 1.18 kg in 2018.

Uganda has been ranked 163rd within the group of 165 countries we follow in terms of fruit consumption per capita.