Fruit consumption per capita reached 35.8 kg in 2021 in Vietnam, according to Faostat. This is 39.0% more than in the previous year.
Historically, fruit consumption per capita in Vietnam reached an all time high of 35.8 kg in 2021 and an all time low of 16.4 kg in 1976.
Vietnam has been ranked 38th within the group of 165 countries we follow in terms of fruit consumption per capita.
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