Total fruit consumption reached 7,590 kt in 2018 in Indonesia, according to Faostat. This is 6.65 % more than in the previous year.
Historically, total fruit consumption in Indonesia reached an all time high of 7,726 kt in 2012 and an all time low of kt in. When compared to Indonesia's main peers, total fruit consumption in Australia amounted to 565 kt, 415 kt in Malaysia and 4,033 kt in Philippines in 2018.
Indonesia has been ranked 4th within the group of 156 countries we follow in terms of total fruit consumption, 1 places above the position seen 10 years ago.