Total fruit consumption reached 49.0 kt in 2021 in Kyrgyzstan, according to Faostat. This is 10.9% less than in the previous year.
Historically, total fruit consumption in Kyrgyzstan reached an all time high of 98.0 kt in 2016 and an all time low of 12.3 kt in 1998.
Kyrgyzstan has been ranked 132nd within the group of 165 countries we follow in terms of total fruit consumption.
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