Total fruit consumption reached 64.0 kt in 2021 in Uruguay, according to Faostat. This is 48.8% more than in the previous year.
Historically, total fruit consumption in Uruguay reached an all time high of 69.6 kt in 2000 and an all time low of 19.4 kt in 1985.
Uruguay has been ranked 129th within the group of 165 countries we follow in terms of total fruit consumption.
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