Total fruit consumption reached 6,751 kt in 2017 in USA, according to Faostat. This is 1.50 % more than in the previous year.
Historically, total fruit consumption in USA reached an all time high of 7,354 kt in 2013 and an all time low of 2,544 kt in 1967. When compared to USA's main peers, total fruit consumption in Canada amounted to 1,003 kt, 54,770 kt in China, 1,394 kt in Japan and 4,816 kt in Mexico in 2017.
USA has been ranked 5th within the group of 155 countries we follow in terms of total fruit consumption, 1 places behind the position seen 10 years ago.